Join our team!

We maintain an engaging, creative, and supportive work environment where everyone is encouraged to participate in daily decision-making. We’re a flexible team with lots of opportunity for professional and personal growth.

We look for sharp, creative, hard-working individuals to join us in our vision to grow our Community Bakery and Bread School in Denver.

Bakery Production Team | Positions include: Pastry Laminators, Bread Mixers, General Production Support, Evening Bakers, Dishwashers, Packers

NOW HIRING Bread Mixers, Pastry Laminators, Production Support Staff, and Bake + Fulfillment Team

Farmers Market + Retail Team

We’re not currently hiring for these positions. We still encourage you to fill out an application so we can contact you when an opportunity becomes available.

Admin + Management Team | Positions include: Office Manager, Account Managers, Bakery Leadership

We’re not currently hiring for these positions. We still encourage you to fill out an application so we can contact you when an opportunity becomes available.

Who would make a great addition to our team?

Experienced professionals – We look for people who have experience in commercial kitchens, particularly on the side of bread or pastry production. Bakers should be comfortable working at a quick pace with high volumes of product.

Enthusiastic home bakers – Most of us started as home bakers and enjoy teaching others about professional production. Do expect that the pace and workflow will be different in our production kitchen than at home.

Entrepreneurial – We’re a small, close-knit team with a start up mentality. We want people who take ownership, take initiative, and are excited to take on responsibility.

Passionate – Whatever your experience, you can’t help but love good food and drink, and probably enjoy baking at home.

Rebel Bread is an equal opportunity employer and values diversity in the workplace. We encourage individuals of all backgrounds to apply.